ALLERGY POLICY
Allergy & Dietary Warnings
The Heartland Cookie Co.’s products contain, and/or are made in a kitchen which also processes: wheat, eggs, dairy, soy, and nuts.
The Client is responsible for pointing out to guests’ potential allergy hazards, and The Heartland Cookie Co. will communicate ability to accommodate restrictions.
The Heartland Cookie Co. does have GLUTEN FRIENDLY offerings but our desserts are not made in a GLUTEN FREE CERTIFIED KITCHEN. Microscopic cross contamination IS possible and likely.